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21.06.2023

Gastrobar Chateau Tamagne changes the concept

The institution has completely changed not only the interior, but also the concept. Now it is a modern multifunctional space divided into zones: "community", "VIP", summer veranda.

"Community" - a zone for large companies. It is convenient here to exchange impressions after a tour of the Oenology Center, or to celebrate an event with family and friends. In addition, it is possible to retire and book a table for two for a romantic date.

"VIP" is a chamber place where you can negotiate with partners over a business lunch or dinner, or just chat in private. The hall can comfortably accommodate up to 8 people.

The summer veranda is an ideal place where you can drink a cup of aromatic coffee with a beautiful view of the Taman Bay.

Chef Anton Chesnokov, who previously worked in the Magyar chain, is responsible for the new menu in the gastrobar. The menu includes a wide range of dishes prepared mainly from local farm products (fish, meat, vegetables, cheeses). From 12:00 to 15:00, guests can order business lunches at a special price.

The gastrobar Chateau Tamagne has a friendly and democratic atmosphere. This is a place for those who love wine, appreciate the delicate taste of author's dishes and pleasant communication.

ZG agency